Nicoles Catering

THE BRUNCH BUFFET

Deluxe Salad Bar

Includes Nicole's spring mix of greens with julienne carrots, sliced cucumbers, tomatoes, alphalpha sprouts, radishes, green and red peppers, croutons, assorted seasonal toppings and assorted dressings.

Buffet:

-	Tropical Fruit Bowl
-	Assorted danishes, bagels and muffins with cream cheese, jellies and butter
-	Scrambled Eggs
-	French Toast
-	Bacon
-	Sausage
-	Home Fried Potatoes
-	Chicken Marsalla - a boneless breast with mushrooms and marsalla wine sauce
-	Penne Pasta Alavodka
-	Sliced Oven Roasted Turkey Breast

Beverages:

-	Assorted Juices
-	Coffee, Tea, and Decaffeinated

Popular Options:

-	Unlimited beer, wine, soda, and Mimosas
-	Omelet Station with assorted fillings